Happy weekend, friends! Joe heads to Vermont soon to see his family, and Megan will join him next weekend for a wedding and a baby shower. Lots to celebrate.
Here are a couple favorite finds this week:
Bon Appétit named the best new restaurants of 2015. Do you know any of them? (This made us wonder, what happens if a great restaurant opens in the remaining months of this year?)
A cute and tiny lion!
Really interesting new technique for fresh tomato sauce that we just might have to try. The video is way too long, so just skip to 0:52 to see the “magic.”
This oat and wheat sandwich bread looks amazing.
The Leftovers Project 