Our rainbow this week featured peaches, nectarines, apples, an onion, strawberries, lettuce, summer squash, and carrots. We didn’t waste any time getting started: we sliced up one of the zucchinis and put it in our quesadillas. Delicious, and really brightened up a gray and gloomy day.
The Leftovers Project 
look how beautiful that lettuce is!
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